Thursday, December 16, 2004

Here's something else that's pretty deep

I've noticed that when I and a great number of people are making a peanut butter and jelly sandwich, we start by taking two slices of bread out and placing them on the plate. Then we flip one slice over to apply the jelly. But why?

I mean, it's not like the bread knows which side is the inside and which is the outside? Right? At least, I hope not.

Resolved: From now on, don't flip slice over until after applying stuff.

Resolved: Get a lot more sleep and exercise after finals, because I'm clearly going crazy.

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